ROASTED PUMPKIN, WALNUT & KALE SALAD
You have just found your new favourite salad recipe!
This fresh and easy salad makes a tasty meal on its own or a nice side dish to any main. Bursting with delicious orange flavours, featuring our Blood Orange Fig Dressing.
Recipe by Daen's Kitchen.
INGREDIENTS
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4 tbsp Blood Orange Fig Dressing
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Frittazza
Breakfast, Lunch, Dinner, Vegetarian
Frittatas are one of my favourite dishes, and I am forever playing around with the endless possibilities of ingredients and flavours. This particular recipe came about due to a craving for pizza (!) and a die-hard commitment to keeping things clean and healthy. So, frittata and pizza gave ...
Exotic Kale Salad Recipe
Exotic Kale Sale Recipe
Kale salad recipe is full of all the goodness you would want to find in a dish. It is outrageously and scrumptiously delicious! Kale is low in calorie, high in fiber and has zero fat. One cup of kale has only 36 calories, 5 grams of fiber and 0 grams of fat. It is great for aiding in digestion and elimin ...
Alkalising Juice Recipe
This recipe is a great alkaliser when your pH levels are imbalanced due to illness, stress or diet, with so many alkalising juice recipes out there whats all the fuss about? Alkaline water hydrates every cell in our bodies and keeps our internal arteries and tissues running clean, clear and in vibrant health. Wate ...
Chick Pea Curry
Serves 4-6
INGREDIENTS
- 2 tbs vegetable oil
- 2 tsps garlic, minced
- 1 large yellow onion, chopped
- 1 1⁄2 cups chickpeas (cooked or canned)
- 3 tbs curry powder
- 1 tsp cumin
- 1⁄2 tsp cinnamon
- 1⁄4 tsp ground cloves
- 1 tsp salt
Yummy Cacao Smoothie
Cacao blended with Brazil Nuts tastes just like a version of Nutella, so give the cacao smoothie recipe a try today - it tastes the same but more delicious and so much healthier! Did you know cacao has a whopping forty times the antioxidants of blueberries, is the highest plant-based source of iron, its full of magnesium (for a ...
Shakshura (Gluten and wheat free, vegetarian)
Breakfast, lunch or dinner couldn’t be simpler. (serves 2)
Shakshuka originated in North Africa and is a dish based on eggs cooked in a spicy tomato sauce. It’s highly versatile and bursts with flavour. You can easily make the sauce ahead of time, warm it up and cook the eggs when you’re ready.
Serve with warm flat bread (gluten/wheat-free if applicable) or some ...